Shortbread - Easy

Shortbread Koekies - Net 3 bestandele - Maklikste koekies ooit:

Ingredients

• 125g Butter
•   55g Caster sugar, plus extra to finish
• 180g Plain flour

Preparation method

1.      Heat the oven to 190C.

2.      Beat the butter and the sugar together until smooth.

3.      Stir in the flour to get a smooth paste. Turn on to a work surface and gently roll out until the paste is 1cm thick.

4.      Cut into rounds or fingers and place onto a baking tray. Sprinkle with caster sugar and chill in the fridge for 20 minutes.

5.      Bake in the oven for 15-20 minutes, or until pale golden-brown. Set aside to cool on a wire rack.

Recipe:  BBC Food